Tag: #recipe
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Lentil Loaf with Maple Glaze
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This hearty and flavorful vegan lentil loaf is packed with protein, fiber, and savory goodness. A tangy-sweet maple glaze adds a perfect finishing touch, making it a crowd-pleasing centerpiece for any meal. Ingredients For the Lentil Loaf: 1 cup dry green or brown lentils, rinsed 2 1/2 cups vegetable broth…
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Dairy-Free Creamy Sweet Potato Soup with Cashew Cream
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This silky, flavorful soup is packed with nutrients and perfect for a cozy meal. The cashew cream adds a luscious, dairy-free richness while keeping it light and healthy. Ingredients For the Soup: 1 tbsp olive oil or avocado oil 1 medium onion, diced 2 garlic cloves, minced 1-inch piece of…
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Whole-grain stuffing with Wild Rice, Cranberries, and Pecans
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This hearty, flavorful stuffing combines the nutty taste of wild rice, the sweetness of dried cranberries, and the crunch of toasted pecans. It’s a perfect plant-based side dish for your holiday table. Ingredients 1 cup wild rice, rinsed 2 cups vegetable broth 1 tbsp olive oil or vegan butter 1…