Category: Business Strategy
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International Council on Active Aging and Restaura partner to launch senior living dining benchmarking system
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The new system will offer a self-assessment tool for operators to review their dining programs, along with in-person evaluations for those seeking formal recognition through the ICAA Plate of Distinction designation. The International Council on Active Aging (ICAA) has teamed up with senior living foodservice company Restaura to develop a…
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ICAA Partners with Restaura and CrossCheck to Establish Senior Living Culinary and Hospitality Standards of Excellence
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Industry-First Benchmarking System Will Include Self-Assessments, Educational Resources, and Future Opportunities to Earn a Plate of Distinction Boston, MA–(BUSINESS WIRE)–In a move that promises to redefine the culinary landscape of senior living, the International Council on Active Aging (ICAA) has teamed up with Restaura, a leader in hospitality and dining…
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Opinion: Boomers are good for business: The ‘longevity economy’ is the new gold rush
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Older consumers are a largely ignored — and very lucrative — group. By Richard Schenkel Published: Jan. 17, 2025 at 8:03 a.m. ET Richard Schenkel’s opinion post was published and featured on Market Watch, where he challenges outdated stereotypes of aging Americans and highlights the economic power of the over-50 population. He emphasizes…
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The Importance of Staying Current with Culinary Trends in Senior Living
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In senior living communities, dining is more than just a meal; it’s a cornerstone of resident satisfaction, health, and community engagement. Staying current with culinary trends ensures that communities meet the evolving tastes and expectations of residents and promote their overall well-being. Here’s why staying ahead in the culinary landscape…
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New survey by Restaura finds some boomers’ decision to age in place may be driven by what they want to eat in their golden years.
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Tara Fitzpatrick October 29, 2024 Restaura’s new research featured in Foodservice Director, offers a fresh and surprisingly personal take on why so many baby boomers are choosing to age in place. It turns out, it’s not just about staying in a familiar home or avoiding institutional care. For many, it’s…
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Whether it’s Hot Dogs or Filet: It’s All About the Dining Experience!
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**Latest Podcast** Episode Description Steve Moran is joined by Richard Schenkel and Joe Cuticelli for a conversation about why senior living dining is overdue for a revolution, and how their new company, Restaura, is poised to lead the charge. Listen here on Spotify.
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Here’s a Surprising Reason Most Boomers are Worried About Moving to a Senior Residence
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Restaura’s research was recently featured in MarketWatch, highlighting a surprising factor influencing where older adults choose to live as they age. According to this survey conducted by Restaura Hospitality Group, a leading food service provider for senior living communities, 69% of baby boomers say they plan to age in place.…